
OUR VENDORS
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BUD BAILEY HONEY
Local Raw Honey from my beehives in Whitefield, ME. Homemade jams and jellies. Homemade applesauce using apples from Baileys Orchards.
Bud & Linda Bailey
237 N. Hunts Meadow Rd.,
Whitefield, ME 04353
207 215-4136, 207-215-4135 -
BRAE MAPLE FARM
Vegetables, culinary and medicinal herb seedlings, vegetable seedlings, felted ornaments.
Andrea and Al Smith
233 North Union Rd.
Union, ME 04862
207 785-4978 -
BRAMBLE HILL FARM
Cultivated and foraged mushrooms. Naturally grown vegetables and fruit. No spray flowers. We also sell medicinal mushroom and herbal tinctures and seasonal dried floral arrangements and wreaths.
Suzanne Lametta and Patrick Gilmartin
182 Waning Rd
Unity, ME 04988 -
BRAZEN BAKING
We craft artisan breads, crackers, and other treats using whole grains grown and milled here in Maine. Traditional techniques like fermenting, scalding, and sprouting help to create our unique, nutritious offerings. We bake to please!
Jeff & Lisa Dec
Rockport, ME
brazenmaine@gmail.com
www.brazenbaking.com -
DOUBLE GRAZIE
Baked goods via the sea, the seasons, superstition, tradition, and the garden.
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EWING FRUIT CO
Ewing Fruit Co, established in 2012, is a 70 acre organic wild blueberry farm based in Warren, Maine. We are a seasonal vendor and we offer fresh pints, quarts, 5 lb. boxes and our wild blueberry vinegar and sriracha.
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FINE LINE FARM
Unconventionally grown produce with a focus on greens and fruits. Non-GMO eggs from pastured hens.
Hubert McCabe & Sarah Tompkins
97 W Appleton Road
Searsmont, ME 04973 -
FREYENHAGEN FARM
Maple syrup and maple products made using old and new techniques; hanging sap buckets and setting up tubing lines wherever we can! Sap is boiled down over a wood-fired evaporator using wood we harvest locally. Also providing various naturally grown produce.
Mary Kinney
51 Wottons Mill Rd.
Union, ME 04862(207)785-4559
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LUCE SPIRITS
LUCE SPIRITS
Luce Spirits is a distillery, tasting room and bottle shop. We make a variety of botanically-oriented spirits inspired by the flora and culture of Mid-Coast Maine. We use wild-foraged, locally grown, and organic ingredients to make delicious stuff: sometimes traditional, sometimes less so.
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LUNA MOTH HERBS
Fresh and dry herbs, tea blends, tinctures, alcohol-free extracts, and body products all made from the herbs grown on our MOFGA-certified farm.
Zoë Mason
(207) 350-2513
luna.moth.herbs@gmail.com
www.lunamothmaine.comIG @luna.moth.herbs
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NORTH BRANCH FARM
On our MOFGA-certified organic farm, we grow seed garlic, apples and pears; we press raw, unpasteurized cider; and we ferment raw apple cider vinegar for farmers' markets. We also raise grass-fed beef, which we sell on the hoof, and we have bare-root fruit trees in April/May and u-pick highbush blueberries in July/August.
Seth Yentes and Anna Shapley-Quinn
Monroe, ME
207-525-3323
www.northbranchfarm.org -
PUMPKIN VINE FAMILY FARM
We are a pasture-based goat dairy and artisanal creamery in the hills of Somerville. The goats' sweet, creamy milk gives our small batch cheeses their unique taste. We age our hard cheeses with a natural rind, in the traditional European style, to develop their full flavor profile. Come taste our terroir – by the glass, in probiotic yogurt and smoothies, or in some unforgettable cheese.
Anil & Kelly Roopchand
217 Hewett Rd
Somerville, ME 04348(207) 549-3096
Info@pumpkinvinefamilyfarm.com
www.pumpkinvinefamilyfarm.com -
RED KETTLE KIMCHI
Naturally fermented in Belfast, Maine, our kimchi and pickles bring fresh Maine ingredients and time-honored Asian tradition together in a delicious blend of sour, sweet, spice, and umami. Each jar is hand made in small batches, seasoned with Maine sea salt, and slow-fermented to tasty perfection.
Ger Liang Tysk
Belfast, ME
hello@redkettlekimchi.com
www.redkettlekimchi.com -
SCRAP DOGS COMPOST
Scrap Dogs is a curbside compost pickup service. We'll fetch your food scraps- and deliver finished compost to your door! Service area: Thomaston to Belfast.
Tessa & Davis
207-691-2213 -
SECOND FROST FARM
We grow MOFGA Certified Organic vegetables year round with seasonally available seedlings and grass fed beef from our small, rotationally grazed herd. We accept WIC, EBT/SNAP and Maine Harvest Bucks.
Noami Brautigam & James Gagne
Monroe, ME
207-450-9510 -
THE UPROOT PIE CO
Wood-fired pizzas, breakfast bialy sandwiches, and coffee made to order with local ingredients. Available for private events.
Jessica Shepard
Thomaston, ME207 370-1568www.theuprootpieco.com
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WOODHAUS FARM & BUTCHERY
Handmade sausage, fresh cuts, bone broth. Located in Waldoboro, the goal of WoodHaus Farm is to provide exceptional meat products to our Mid-Coast Maine community.
August and Torie DeLisle
Waldoboro, ME
To apply for membership at the Rockland Farmers Market, visit our Membership page.
